WebJan 19, 2024 · Pack beans tightly into hot jars leaving a 1" headspace. Add 1/2 teaspoon salt to pint jars, and 1 teaspoon to quarts (optional, but strongly recommended!) Ladle boiling water over beans/salt, leaving a 1" … WebCombine water, vinegar, sugar, and spice bag in a medium-sized, non-reactive pot. Bring to a boil. Lower heat, let simmer for 5 mins (or until mixture is syrupy). Add single layer of pears, cook until "slightly" tender. Repeat this step until all pears have been cooked. Pack prepared jars with pears and syrup mixture.
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Web1¼ cups canning or pickling salt (divided) 1½ quarts vinegar (5 percent) ¼ cup sugar; 2 quarts water; 2 tablespoons whole mixed pickling spice; 3 tablespoons whole mustard seed; About 14 heads of fresh dill OR 5 tablespoons dill seed; Yield: 7 to 9 pints. Procedure. Wash cucumbers. Cut 1/16-inch slices off blossom ends and discard, but leave ... WebMar 2, 2024 · Pint jars land in the middle of canning sizes; quart jars are favored by those with large families, while half-pint and 4-ounce sizes are ideal for gifting. Wide-mouth pints tend to be the most versatile and … WebLow Acid Foods - Dial Gauge Pressure Canning Method: Headspace: Leave 1 inch headspace on all low acid foods listed below with the exception of lima beans, raw … church 1966 case summary